Delicious! Two friends raved about the cheesy tastes! Easy to prepare.

Fantastic! Added chicken, it's a family favorite.

Great recipe, we will have it again for sure.

Yummy! I made it dairy free, using almond milk and non-dairy butter

Would absolutely make it again! Great comfort food for a cold night, looking forward to making this in winter.

This turned out quite well. I subbed bacon for the pancetta and added onions as well. Next time I’m going to try some additional herbs to add even more flavor. 😋

This is a good comfort dish...creamy, tasty and fills your belly!!! As others suggested, we used chorizo instead of pancetta. We will make this again!!! **cauliflower gnocchi substituted for potatoe gnocchi**

I used ground turkey instead of pancetta. After reading reviews I will try again but with chorizo.

Great! Easy to make I used roasted garlic for a bit sweeter.

Loved it. Made adaptations like no butter, no pancetta but chipolata sausage (drained of fat and on kitchen towel) and added extra veg; leak. Also served on raw spinach. Very nice, next time even more veggies and mushroom mix.

it was very good and very filling. I added extra spinach and mushrooms because we really love them. Overall its a good dish

Excellent. Delicious comfort food at its finest. Perfect the way it is but I feel like peppers and/or onions might add a nice texture. Swapped pancetta for chicken sausage. Will definitely make again.

Yuuuuum! I mean I love anything cheesy and creamy, so this was one of the best things I've ever tasted. I didn't add nutmeg, so I'm curious as to what type of flavor profile it adds, but it was delicious without! I also used much less spinach than called for (about 4 oz rather than the 10 the recipe states) and the amount was perfect. Definitely being made again! :)

Soo good! Followed the recipe but used bacon instead of pancetta and added frozen sweet peas! It was a favorite was asked to make it again soon! Great for a winter meal very filling

Great flavor, fun to make and a hearty end to a chilly day. I'll definitely be making this again!

the nutmeg was a great touch, really good blend of flavor here

Great recipe. But quite messy to put all ingredients together

So good. My son doesn't like mushrooms and he loved it. I may make it with pasta instead of gnocci next time.

Delicious and will definitely make it again!

Amazing! I substituted the mozzarella for blue cheese, the pancetta for bacon and added a onion and some thyme. Mmmmmm

Yummy! so easy will make again

Turned out perfectly! Really tasty!

This is not the best review since I made a cheap version of this, I’m sure if I made it with the exact ingredients stated it would have been perfect! First I made it with Canadian bacon instead of pancetta, next with bagged spinach instead of fresh, and packaged mozzarella cheese, not fresh. With that said, it was fantastic! Not bold in flavor but no where near bland. Just the right amount of moist and perfect for a comfort meal!