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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. potatoes (cooked)
- 1 cup celery (diced)
- 5 Tbsp. vinegar
- 2 tsp. salt
- 4 eggs (hard-cooked, sieved)
- 1 pt. sour cream
- 1 tsp. black pepper
- 1 1/2 Tbsp. mustard
- 1/2 clove garlic (crushed)
- 1 onion (chopped)
- paprika
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium1450mg60% |
| Potassium1800mg51% |
| Protein17g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A50% |
| Vitamin C120% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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