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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. olive oil
- 2 stalks celery (cut into bite-size pieces)
- 1 carrot (peeled, cut into bite-size pieces)
- 1 small onion (chopped)
- salt
- freshly ground black pepper
- 14.5 oz. chopped tomatoes
- 14 oz. low salt chicken broth
- 1/2 cup fresh basil leaves (torn into pieces)
- 1 Tbsp. tomato paste
- 1 bay leaf
- 1/2 tsp. dried thyme leaves
- 2 chicken breast (with ribs, about 1 1/2 pounds total)
- 15 oz. kidney beans (organic, drained, rinsed if not organic)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol60mg20% |
Sodium330mg14% |
Potassium870mg25% |
Protein26g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A60% |
Vitamin C80% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 2 years ago
Excellent recipe, just added a few more ingredients to make it more hearty.