Passover Potato Kugel Recipe | Yummly
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Passover Potato Kugel

TORI AVEY
8Ingredients
90Minutes
170Calories
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Passover Potato Kugel
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Ingredients

US|METRIC
15 SERVINGS
  • 5 lb. russet potatoes (about 10 medium-sized potatoes)
  • 2 onions (large)
  • 6 eggs
  • 2 tsp. salt
  • 1/2 tsp. black pepper
  • 6 Tbsp. potato starch (if not serving for Passover you may substitute corn starch)
  • 1/4 cup schmaltz (or extra virgin olive oil, divided, schmaltz gives amazing flavor; use olive oil to keep it vegetarian)
  • 9 pastry (x13 ceramic, metal or cast iron baking dish or pan, I don't recommend using glass, food processor with grating attachment or hand grater, mixing bowls, brush)
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    NutritionView More

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    170Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories170Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol85mg28%
    Sodium350mg15%
    Potassium720mg21%
    Protein6g
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber2g8%
    Sugars2g
    Vitamin A2%
    Vitamin C15%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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