Peach Cobbler Recipe | Yummly
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Peach Cobbler

SWEETIE PIES(3)
Yummly User: "Great tasting love it!" Read More
7Ingredients
70Minutes
890Calories
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Peach Cobbler

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Ingredients

US|METRIC
4 SERVINGS
  • 4 cups sliced peaches (peeled)
  • 2 cups sugar (divided)
  • 1/2 cup water
  • 8 Tbsp. butter
  • 1 1/2 cups flour (self-rising)
  • 1 1/2 cups milk
  • ground cinnamon (optional)
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    NutritionView More

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    890Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories890Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol70mg23%
    Sodium230mg10%
    Potassium560mg16%
    Protein11g22%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate158g53%
    Dietary Fiber5g20%
    Sugars118g236%
    Vitamin A25%
    Vitamin C20%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Reviewer Profile Image
    Yummly User 2 years ago
    Doughy - wasn’t good - baked it longer just trying to cook the flour mixture. would have been better if it was a crisp like for apple crisp.
    Reviewer Profile Image
    Yummly User 5 years ago
    Great tasting love it!
    Reviewer Profile Image
    Yummly User 5 years ago
    It turned out pretty good, but next time I'll be sure to use unsalted butter. Maybe that's a general thing that I should've known, but I just put butter in. The crust, especially at the corners and sides of the pan, occasionally had a distinct salty flavor. I also used apple pie seasoning because I didn't have cinnamon, and got tons of compliments on it.

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