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Yummly User: "These turned out very well - fluffy and tasty. My…" Read More
14Ingredients
15Minutes
510Calories
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Ingredients
US|METRIC
13 SERVINGS
- 1 2/3 cups all-purpose flour
- 1 cup sugar
- 1/4 tsp. baking soda
- 1 tsp. baking powder
- 1/4 tsp. salt
- 3/4 cup unsalted butter (melted)
- 3 large egg whites
- 3 tsp. vanilla extract
- 1/2 cup sour cream
- 1/2 cup milk
- 1 cup unsalted butter (room temperature)
- 4 cups powdered sugar
- 2 Tbsp. water (or heavy cream, plus 1 Tbsp. if needed)
- 1 tsp. vanilla extract
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium140mg6% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber0g0% |
| Sugars53g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 5 years ago
These turned out very well - fluffy and tasty. My butter did have lumps but was also room temperature, which probably helped with incorporation during baking. I was skeptical about the 3t vanilla, but it is legit. Side note: I split the batter and made half lemon, which also turned out well.
Yummly User 5 years ago
Do not follow the note about little bits of butter in the cupcake, it will utterly destroy these cupcakes. The first time I made these - they were AMAZING, but I essentially MELTED my butter before putting it in. Room temp will not allow it to be soft enough and small bits of butter will yield a dense, holy, sad cupcake.
Yummly User 6 years ago
Delicious! Perfect recipe.