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Yummly User: "I think that this recipe was delicious it was a l…" Read More
7Ingredients
40Minutes
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups sugar
- 2 1/2 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 14 Tbsp. butter (1 3/4 stick at room temperature)
- 2 tsp. vanilla extract
- 2 large eggs
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories970Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol215mg72% |
Sodium690mg29% |
Potassium135mg4% |
Protein12g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate135g45% |
Dietary Fiber2g8% |
Sugars76g |
Vitamin A25% |
Vitamin C |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Yummly User a year ago
I think that this recipe was delicious it was a little too sweet for my taste though but it was still delicious and my sisters loved them.
Yummly User a year ago
Mmmmmm! So sweet! I’d totally recommend it
Yummly User a year ago
Crunchy and chewy outside fluffy and moist inside! Love these and so did my guests!!!
Yummly User 2 years ago
These were delicious! The only thing I changed was the 1 1/2 tsp of vanilla to 3/4 tsp vanilla and 3/4 tsp almond extract. 👌
Yummly User 2 years ago
added 1tsp lemon extract and was AMAZING!!!
Yummly User 2 years ago
We used your recipe for sour patch kids cookies.
they turned out great!!
Thank you!
Yummly User 2 years ago
turned out perfect had a real good taste!
Yummly User 2 years ago
Very easy to make and delicious.
Yummly User 4 years ago
They were really good but need to be cooked for about 20-25 minutes and they’re still really soft
Yummly User 5 years ago
Came out amazing my favorite sugar cookie recipe . never comes out dry have made them more than a dozen times throughtout the last 2 years. Everybody that has tried them has loved them
Yummly User 7 years ago
super dry and made it twice, one with about half the flour. the first made with all the flour ended up like rocks :/