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Pho Bo Soup (Vietnamese Beef Noodle Soup)
THE SPRUCE EATS22Ingredients
┅Seconds
390Calories
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Ingredients
US|METRIC
5 SERVINGS
- beef broth
- 1 small onion (chopped)
- 1 stick ginger
- 2 lb. beef bones
- 12 cups water
- 6 star anise
- 1 tsp. salt
- 1 tsp. sugar
- 1 lb. beef (lean and tender)
- noodles
- 16 oz. rice noodles (flat)
- 3 scallions (thinly sliced)
- 1 large onion ( , thinly sliced)
- 10 cilantro sprigs (finely chopped)
- 1 cup bean sprouts
- 10 sprigs basil
- 10 sprigs culantro (fresh, ngo gai )
- 1 chile pepper (fresh red or green, thinly sliced)
- lime (Garnish:, or lemon quarters, optional)
- fish sauce (Garnish:, optional)
- hoisin sauce (Garnish:, optional)
- chile sauce (Garnish: hot, optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium1160mg48% |
| Potassium580mg17% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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