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Yummly User: "I’ve been cooking & baking for over 40+yrs & I ha…" Read More
4Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 pork shoulder
- 6 1/2 lb. meat
- seasoning rub (Pork, See recipe below)
- 1 btl. bbq sauce (your favorite)
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Directions
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Reviews(6)
Yummly User 4 years ago
I’ve been cooking & baking for over 40+yrs & I had never made pulled pork(family hasn’t been big on pork) but my youngest son (22) had pulled pork at a bar b que joint near his work & he asked me why I don’t make it! So I chose this recipe, it had all the ingredients that my family would eat & wow!!! They absolutely loved it! They’ve already taken it in their lunches & I plan on making it several more times this year!! Thank you for sharing such an easy, wonderful tasting recipe***
Yummly User 5 years ago
Was tasty but I agree with the last reviewer about the cumin. I read the reviews first and only put in 1 tablespoon of cumin and it was just enough. Also took another reviewers comment and added onions to the bottom of the pan. Yummy! Thanks to the previous reviewers!
Yummly User 5 years ago
Loved this recipe! The only thing I added was an onion cut in thick chunks which I placed at the bottom of crockpot then put roast on top. Delicious!
Yummly User 6 years ago
This was excellent!!
Yummly User 6 years ago
Delicious! Highly recommend. I'm making it again this week
Yummly User 8 years ago
When making the spice rub, I cut the cayenne pepper in half to ensure not too spicy. It was so good my boyfriend wanted to enjoy it without BBQ sauce. It was a hit!