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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. macaroni
- 4 Tbsp. butter
- 2 large eggs
- 6 oz. evaporated milk
- 1 tsp. salt
- 3/4 tsp. ground mustard
- 1/2 tsp. pepper
- 10 oz. cheddar cheese (grated)
- 1 pizza crust (Stonefire)
- macaroni and cheese (unchecked▢)
- 2 oz. cheddar cheese (grated)
- 1 cup pulled pork (leftover, warmed)
- 1/4 cup barbecue sauce
- 2 Tbsp. chopped cilantro
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium730mg30% |
| Potassium210mg6% |
| Protein20g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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