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Recipe Authentic Greek Pastitsio – Baked Pasta & Meat – Topped with Bechamel Sauce and Cheese.
GREEKER THAN THE GREEKS19Ingredients
80Minutes
1690Calories
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Ingredients
US|METRIC
4 SERVINGS
- minced beef (I kilo)
- 1 tomato puree (carton, about 450 gr)
- 2 onions (large, chopped)
- 1 clove garlic (chopped)
- 150 mL olive oil
- 1 bay leaf
- 1 cinnamon stick
- 10 cloves (whole, or 1/2 tsp ground cloves)
- salt
- pepper
- 200 grams butter
- 150 grams plain flour
- 1.5 liters milk
- 2 beaten eggs
- 100 grams hard cheese (Grated, e.g. Greek Kefalotiri or Parmesan)
- 1 tsp. grated nutmeg
- whole nutmeg (freshly grated, has much, much more flavour than powdered nutmeg)
- pasta
- 500 grams pasta (spaghetti, size number 2)
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NutritionView More
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1690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1690Calories from Fat860 |
% DAILY VALUE |
Total Fat95g146% |
Saturated Fat39g195% |
Trans Fat |
Cholesterol200mg67% |
Sodium870mg36% |
Potassium1410mg40% |
Protein46g |
Calories from Fat860 |
% DAILY VALUE |
Total Carbohydrate166g55% |
Dietary Fiber8g32% |
Sugars31g |
Vitamin A30% |
Vitamin C20% |
Calcium80% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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