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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups all purpose flour
- 1 Tbsp. sugar
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2 cups milk
- 2 Tbsp. butter
- 1/2 tsp. vanilla extract
- 2 eggs
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Directions
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol45mg15% |
Sodium180mg8% |
Potassium120mg3% |
Protein5g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber0g0% |
Sugars4g |
Vitamin A2% |
Vitamin C2% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 5 years ago
Had looked high and low for ready made Crepes to no avail.
Needless to sayI was a little nervous making the Crepes, but to my
surprise they were so easy to make and came out perfect
Yummly User 5 years ago
They were good! Easy and soft. 10/10 would recommend for a fun and elevated breakfast 👌🏼
Yummly User 6 years ago
Turned out perfectly. I tend to make this last minute instead of making it overnight, but it usually gets lumpy if I follow the recipe. To get around this I whisk all of the wet and dry ingredients separately and then add them to a blender. Wet first and then add dry. Just enough blending to ensure a smooth consistency. Don't overdo it.
Yummly User 6 years ago
These crepes were delicious! Making them again, guaranteed!!
Yummly User 7 years ago
Super easy recipe to follow. Crepes turned out great.
Yummly User 7 years ago
Perfect crepes. Easy to make. I followed the directions and recipe exactly. I wouldn't change a thing.