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Yummly User: "It was amazing. Easy enough that my 13 yr daughte…" Read More
20Ingredients
21Minutes
510Calories
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Description
With spiced ground chicken, hearty black beans, and tons of toppings, these homemade nachos are sure to make your mouth water! The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
7 SERVINGS
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Directions
- Preheat the oven to 400°F.
- Line an extra-large baking sheet with parchment paper.
- Drizzle the olive oil into a large skillet set over medium-high heat. Once the oil is shimmering, add the chicken. Cook, breaking up the chicken as it cooks, for 5-6 minutes. Add the chili powder, cumin, coriander, garlic powder, oregano, salt, and black pepper, and stir to evenly distribute. Add the black beans to the skillet and continue to cook, stirring frequently, until the chicken is cooked through, 1-2 minutes.
NutritionView More
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510Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories510Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol130mg43% |
Sodium1390mg58% |
Potassium880mg25% |
Protein30g59% |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber8g32% |
Sugars5g10% |
Vitamin A15% |
Vitamin C20% |
Calcium50% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(46)

Yummly User a year ago
It was amazing. Easy enough that my 13 yr daughter made it with my supervision! Will for sure make again!

Yummly User a year ago
added my own homemade salsa and fresh tomatoes which made it the best!

Yummly User a year ago
Great. lazy night favorite!

Yummly User a year ago
Fantastic recipe.
Changes I made:
Replaced the chicken with 1 pound of 85% lean beef
Didn't add cilantro
Didn't add avocado
Didn't add sour cream

Yummly User 2 years ago
The nachos came out extremely delicious! I did leave a few jalapeño seeds to give it an extra kick to each bite!

Yummly User 2 years ago
really good! Eat it right when you finish making it though, it can get a little soggy if left out to long.

Yummly User 2 years ago
swapped it for beef but was delicious!!

Yummly User 2 years ago
so good! just made this for supper but would be perfect for a football party!

Yummly User 2 years ago
Very good ! not expensive when the outcome was really good

Yummly User 2 years ago
wicked!!! delicious and easy to make.

Yummly User 2 years ago
These were soooo delicious!!! I used finely shredded parmesan and melted velveeta cheese.

Yummly User 2 years ago
Great recipe. My family really enjoyed the nachos.

Yummly User 2 years ago
This was super good! I made it with ground turkey instead and it was delicious. My husband can’t eat cheese, so we were able to pick and choose which toppings we each liked to put on our sides. We will definitely make it again.

Yummly User 2 years ago
My new favorite nacho recipe! I used sliced white cheddar and feta out of necessity (worked great by the way) but the bean and meat with the oven baking were spot-on good!

Yummly User 2 years ago
Great! Would make again!

Yummly User 2 years ago
Very delicious!! Definitely its included in my menu....👌

Yummly User 2 years ago
Easy and tasty! I plan to make it alot.

Yummly User 2 years ago
Delicious! I didn't put it into the oven like this...I just put toppings on top of meat in same skillet I cooked meat in. Melted the cheese in the oven and the added the rest after.

Yummly User 2 years ago
Fun dinner! The oven baked nachos were so much better than just regular chips. The whole family enjoyed it. I did used grilled chicken that I chunked and seasoned per recipe.

Yummly User 2 years ago
I made a few modifications when I made it earlier this evening - they are as follows:
- 1 pound 85% lean ground beef (would have used chicken thighs, but COVID-19 stole everything from our grocery store)
- "traditional" style round tortilla chips
- seasoning used on meat: red cayenne pepper, chili powder, Kroger steakhouse seasoning, red pepper flakes, and Lowry's salt
All in all, husband approved! Definitely making again!

Yummly User 2 years ago
great recipe!
would make again

Yummly User 2 years ago
FANTASTIC!!
Would make again

Yummly User 2 years ago
Easy to make, good taste.

Yummly User 2 years ago
yummy and not too hard to make

Yummly User 2 years ago
Not bad for a healthy version of nachos. Could not find ground chicken in my local grocery stores, so I put 3 breasts thru a meat grinder. Also left out the cumin, that spice is not one you will find in our Hispanic-American kitchen.

Yummly User 3 years ago
i did this but edited tye ingredients. i used pinto beans and added sliced raw jalapenos 🤤🤤🤤🤤i love it

Yummly User 3 years ago
I work for Yummly, but I wanted to give this recipe a try for New Years. I didn’t have ground chicken on hand so I used a thin cut of steak instead of ground chicken but I seasoned it the same as the recipe tastes and then broiled it and mixed it back in with the beans to top the chips. I also added salsa to my plate after it cooked because I wanted a bit more spice but it turned out really delicious! I would definitely make this again!

Yummly User 3 years ago
Fantastic recipe and incredibly easy to make

Yummly User 3 years ago
These are bomb and I really like them

Yummly User 3 years ago
After reading reviews, I decided to make the avocados, tomatoes, red onion, jalapeños and sour cream a side dish. I let the family decide which item to put on their plate of nachos. Very good as dinner/ football snack.