Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Yummly User: "Turned out lovely, planning on making it for Xmas…" Read More
15Ingredients
105Minutes
620Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 lb. roast beef (top round)
- 2 garlic cloves
- 1 cup dry red wine (Cabernet)
- 1 cup stock (chicken or beef)
- 1/4 Worcestershire sauce
- 1 Tbsp. gravy master
- kosher salt
- ground black pepper
- 1 onion
- 1 carrot
- 1 stalk celery
- 2 Tbsp. butter
- 1/4 cup flour
- chopped fresh parsley (for serving, optional)
- fresh garlic (grated, for serving, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium3600mg150% |
| Potassium300mg9% |
| Protein80g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium4% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(6)
Yummly User 2 years ago
Turned out lovely, planning on making it for Xmas day.
Yummly User 2 years ago
Sauce is good, but do the roux inside the sauce, not outside. Beef is beautifully done, but chewy. I would recommend cooking at 425 for 30 minutes.
Yummly User 3 years ago
I did it and I love it.
Yummly User 3 years ago
Beyond doubt one of the best roast I’ve made. Marinaded overnight, cooked to 124, rested and ended up at 133. Beautifully done.
Yummly User 3 years ago
Directions were not very clear...place in oven covered or uncovered? Use a shallow pan or is a Dutch oven ok?
Other than that it was easy to do and smells delicious while cooking!
Yummly User 3 years ago
Turned out great. I didn’t have gravy master so I roasted the beef on a bed of carrots, onions, celery, leeks and thyme and used the marinade to make the gravy.