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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. red beans (dried, rinsed and sorted)
- 1 onion (large, diced)
- 4 celery (ribs, chopped)
- 7 oz. boneless pork chops (smoked, diced into ½-inch cubes, smoked ham steaks would work too)
- 12 oz. smoked sausage (cut in half lengthwise and sliced into ½” thick slices)
- 1 tsp. kosher salt (plus more to taste)
- 1 tsp. cayenne pepper
- 1 tsp. dried thyme
- 2 tsp. Creole seasoning (can omit if you like)
- 2 bay leaves
- 6 cloves garlic (minced or crushed)
- 4 cups cooked rice
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories910Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat14g70% |
Trans Fat1.5g |
Cholesterol125mg42% |
Sodium2100mg88% |
Potassium2210mg63% |
Protein58g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate76g25% |
Dietary Fiber19g76% |
Sugars5g |
Vitamin A10% |
Vitamin C20% |
Calcium15% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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