Turned out great with a few substitutions. Real butter used and 2 tbs of cinnamon pear balsamic vinaigrette in place of balsamic vinegar.

Pretty good! I would not say it's 4 servings though. Double if making for more thanks two people... The kale cooks down a lot!

It is delicious, very tasty. It has a buttery taste. I made it as apart of my meal prep for the week. I will be making this again.

I always have to make at least two bags of kale for my family of 4. I use prewashed and cut 10 oz. bagged tuscan kale. It does cook down to almost nothing so to have plenty for 4 people, you definitely need 2 bags or about 20 oz.. This was good. Will make again. Also used real butter. Contrary to most people's beliefs, real butter is much healthier than speads or oils.

I thought this was good. Didn't think that there was 4 servings so for me and my mom i just made 2 batches not bad tho. I also used regular butter.

It was alright, nothing spectacular. The flavours were interesting but nothing great. I'm probably not going to make this again.

Very good. I used a yellow onion, because it was all that I had, but it turned out excellent. My wife and son even liked it and they are not fond of Kale.

Awsome recipe. One of the best here. Everyone liked it. I didn't use red onion although, Was fire