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Yummly User: "The recipe reads like a delicious meal! Making to…" Read More
20Ingredients
30Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (medium or large)
- 1 garlic clove (pressed or minced)
- 1/2 tsp. sea salt
- 1/4 tsp. black pepper
- 1/4 tsp. ground cumin
- 1/4 tsp. cayenne pepper
- 1 Tbsp. olive oil
- 8 white corn tortillas (small, 6” diameter)
- 1/2 purple cabbage (small, 2 cups shredded)
- 1 large avocado (pitted, peeled and diced)
- 1/2 red onion (diced)
- 4 oz. Cotija cheese (1 cup grated on a box grater)
- 1/4 bunch cilantro (coarsely chopped)
- 1 lime (cut into 8 wedges)
- 1/3 cup sour cream
- 1/3 cup mayonnaise
- 1 1/2 Tbsp. lime juice
- 1 medium lime
- 3/4 tsp. garlic powder
- 3/4 tsp. Sriracha sauce (or to taste)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol205mg68% |
Sodium1140mg48% |
Potassium960mg27% |
Protein39g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber11g44% |
Sugars9g |
Vitamin A40% |
Vitamin C140% |
Calcium50% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Yummly User 3 months ago
The recipe reads like a delicious meal! Making tonight! Only doing revoew now because it keeps asking and taking half my screen😤 omg it sounds sooooo yummly though!
Yummly User a year ago
My Best shrimp tacos ever. The sauce takes it over the top
Yummly User 2 years ago
It turned out great! I felt the cilantro cream was a tad bland so I added a can of mild green chilis and it was perfect
Yummly User 2 years ago
Very tasty and easy to make. Definitely will make it again
Yummly User 2 years ago
These are so easy and delicious!! Followed the recipe and I was not disappointed!!
Yummly User 3 years ago
These tacos are actually pretty delicious! I was skeptical because of the presenter. She knew a lil something about it!
Yummly User 3 years ago
We liked it very much! I will make it again, without the cheese. Sauce was very good!
Yummly User 3 years ago
Turned out amazing and so easy to make!
Yummly User 3 years ago
Amazing ! Everyone liked it , and it was very easy to make. I advice it to people like I , that are new to cooking
Yummly User 3 years ago
Great recipe, if I had to change 1 thing, I’d recommend cooking the cabbage before adding to your serving platter.
Yummly User 3 years ago
These shrimp tacos were amazing,and yes the seasoning and the sauce make the tacos. No one wanted tacos but me so I grilled shrimp in toaster oven for the rest of the family. I used basically the same recipe but used jumbo shrimp so I sliced them in half long ways, using about 12. I layed them on out on tray from toaster over adding a little orange and lemon juice. Cooked about 10 minutes at 400 degrees. For sauce added 🍎 cider vinegar, tabasco and Chipotle sauce to recipe. Cooked white corn tortillas with canola oil in teflon skillet, about 1 1/2 -2 minutes on each side on high heat. Everything went perfect. Used avocados, purple cabbage, cilantro, conjita cheese, fresh jalapeños and lime wedges. Excellent recipe, good favof. Most time spent on cutting up sides. Recommend highly. New Favorite food.
Yummly User 3 years ago
It turned out delicious! My family enjoy the sauce especially. We put a little more Sriracha sauce to make it a little spicier.
Yummly User 3 years ago
Amazing! Tasted so yummy. Definitely don’t skimp out on the shrimp.
Yummly User 3 years ago
So easy and soooo good! It was a hit for the whole fam.
Yummly User 3 years ago
Amazing, love the sauce