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10Ingredients
4Hours
150Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. fish (the freshest, you can get, I use sea bass or halibut; scallops and snapper are also internet-recommended, skinned and diced into 1/2-inch or smaller cubes)
- 1 cup lime juice (fresh-squeezed)
- 3 Roma tomatoes (seeded and diced)
- 1/3 cup purple onion (diced)
- 1/2 lime
- 2 jalapeno chilies (or serrano, finely diced)
- 1 handful cilantro (chopped)
- 1 avocado (large, diced)
- olive oil
- corn tortilla chips
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol30mg10% |
Sodium40mg2% |
Potassium380mg11% |
Protein11g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A8% |
Vitamin C30% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 4 years ago
delicious! every bite just awesome
Yummly User 4 years ago
Simple, fresh, and delicious!
Yummly User 7 years ago
Just ok-a lot of lime. Think it need more onion and maybe cilantro. Not a lot of flavor but I forgot the jalapeño and didn't no how much red pepper I could add instead.