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Simple Summer Flatbread with Grilled Corn + Arugula
HUNGERTHIRSTPLAY.COM9Ingredients
20Minutes
130Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 pkg. flatbreads (rectangular na’an style flatbreads)
- 1/2 cup corn (grilled, ¹, about 1 ear of corn)
- 4 Tbsp. mascarpone cheese
- 3/4 cup goat cheese crumbles (divided)
- 3 cups baby arugula
- 1 1/2 Tbsp. extra virgin olive oil (divided)
- 1/2 tsp. lemon juice
- 1 pinch salt (and pepper)
- aged balsamic vinegar (optional: , or balsamic reduction to drizzle on top)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium115mg5% |
| Potassium65mg2% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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