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Ingredients
US|METRIC
1 SERVINGS
- 1/2 pie crust (recipe Rye, see below)
- 1 large egg (lightly beaten for egg wash)
- 1 lb. strawberries (small sweet)
- 1 cup mascarpone
- 3 Tbsp. granulated sugar
- 3 Tbsp. strawberry jam (high-quality)
- 1 1/3 cups rye flour
- 1 1/3 cups all purpose flour
- 1 tsp. salt
- 1 cup unsalted butter (very cold)
- 1 Tbsp. apple cider vinegar
- 8 Tbsp. ice water
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