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11Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. vegetable oil
- 1 lb. boneless beef sirloin steak (very thinly sliced)
- 4 cups broccoli florets
- 2 cups onion (thinly sliced)
- 1 cup broth (Progresso™ beef flavored, from 32-oz carton)
- 2 Tbsp. brown sugar (packed)
- 1 Tbsp. chili garlic sauce
- 1 tsp. ground ginger
- 2 Tbsp. soy sauce
- 2 Tbsp. cornstarch
- 2 cups cooked white rice
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat3.5g18% |
Trans Fat0.5g |
Cholesterol50mg17% |
Sodium800mg33% |
Potassium900mg26% |
Protein30g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A10% |
Vitamin C150% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(37)
Yummly User a year ago
Love the recipe making it again today.
Yummly User 2 years ago
Family really liked it!
Yummly User 3 years ago
Amazing!!! This meal was a huge success! Highly recommended!
Yummly User 3 years ago
Easy to make fun to prep and tasted pretty good!
Yummly User 3 years ago
great ratio for the glaze!!! super easy and filling. My kind of meal!!
Yummly User 3 years ago
Turned out good, I need to use thinner meat next time.
Also had to add Sriracha at the end,
Wasn’t spicy enough. Overall a good
Base recipe.
Yummly User 3 years ago
Perfect and easy! Made it GF.
Yummly User 4 years ago
Quick, easy, & even our pickier kid ate it.
Yummly User 5 years ago
I made this....OK, I found a better recipe.
Yummly User 5 years ago
Quick easy and delicious.
Yummly User 6 years ago
Super easy and super yummy!
Yummly User 6 years ago
Great food, taste really good, enjoy making it
Yummly User 6 years ago
This is really good. I accidentally used beef consume, but it turned out well. Next time, I will use the meat tenderizer to pound out the meat. I used sirloin strips and they were a bit chewy.
Yummly User 6 years ago
Very good, though I would make the beef last so that it doesn't get cold.
Yummly User 6 years ago
Its good
Very helpful
Yummly User 6 years ago
Good, I coated the beef before and fried it prior to adding vegetables.
Yummly User 6 years ago
Very well. I’d make it again
Yummly User 6 years ago
One of my favorite recipes. I like NY Strip for the meat and I make a couple swaps. I swap the measurements for the chili sauce and the brown sugar. Using less sugar because the chili sauce I use (Franks) is a little sweet. I also use Bragg's Liquid Aminos instead of soy sauce, all the flavor and none of the sodium.
Yummly User 6 years ago
good for a quick meal, but could have used more flavos
Yummly User 6 years ago
Turned out great! I love the slight kick that the chili garlic sauce provides.
Yummly User 6 years ago
By far my favorite Beef and Broccoli stir fry dish.
Yummly User 6 years ago
Good stuff. Quick and easy for a family of 5. Doubled the recipe and it worked great. Added a little more ginger than called for because we like the tangy taste it gives
Yummly User 6 years ago
This as delicious! I will be adding this into our dinner rotation. My 2 year old is very picky and he enjoyed it.
Yummly User 6 years ago
Very easy to make and tastes great!
Yummly User 7 years ago
Great would make it again
Yummly User 7 years ago
Easy recipe and works well for a work-night dinner.
Yummly User 7 years ago
I didn't have chili garlic sauce so I made it without and it was absolutely delicious. It was SO good I'm almost worried about adding the chili garlic sauce next time (but I'm sure it will be great). I'll definitely be making this again (and again and again...)
Yummly User 7 years ago
Was very good. Didn't thin meat originally so will tenderize next time it is made.
Yummly User 7 years ago
Turned out delicious, smell was amazing! I didn't have corn starch so I substituted with flour.
Yummly User 7 years ago
It was very good. I will probably make it again.