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Yummly User: "Good flavor Easy to make" Read More
15Ingredients
55Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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380Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories380Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol145mg48% |
Sodium1310mg55% |
Potassium1110mg32% |
Protein51g100% |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber5g20% |
Sugars4g8% |
Vitamin A10% |
Vitamin C80% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(19)

Yummly User 11 days ago
Good flavor Easy to make

Yummly User 4 months ago
Simple and easy to follow recipe but very bland. Next time I’ll use Kalamata olives and add some sun dried tomatoes or something.

Yummly User 4 months ago
This recipe is amazing!! Everyone loved it

Yummly User 5 months ago
It’s delicious, I made it once already & it was a big hit!! I’m going to make it again tomorrow!! It will be rainy all day tomorrow & it’s a perfect meal for a day like that!!!

Yummly User 8 months ago
Great we all enjoyed it. Making it again and going to try stovetop/oven in Dutch oven

Yummly User a year ago
Love it a d very versatile. Yum

Yummly User a year ago
This one is a keeper. My whole family really liked it.

Yummly User a year ago
i did not like this at all

Yummly User a year ago
I enjoyed it but agree it needs more spice though I didn’t have capers so perhaps... but will make again soon

Yummly User a year ago
It was yummy! Making it again.

Yummly User a year ago
It was good. Not fantastic but just good. The flavor was very mild. It’s needs more oomph but I’m not sure exactly what that is just yet. I also added spinach and artichoke hearts thinking it would liven it up. Meh.

Yummly User 2 years ago
I made this, and it is awesome!! I had it with brown rice. I’m really looking forward to making it again. So easy!!

Yummly User 2 years ago
Really great! I used chicken breasts, added capers and artichoke hearts then cooked on the stove top in a dutch oven for about 30 minutes.

Yummly User 2 years ago
Perfect the way it is!

Yummly User 2 years ago
Great. I did it on the pan and added cheese

Yummly User 2 years ago
So yummy, I used bone in thigh for extra flavor and the meat just fell off the bone it was so moist!

Yummly User 2 years ago
I added extra chicken broth to make it more of a soup. It was so delicious! Smells great. I recommend adding olives last while serving.

Yummly User 2 years ago
So good! I used peppadew peppers & Castelvetrano olives. I will definitely make this again.

Yummly User 3 years ago
New family favorite! So good!!