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Yummly User: "Great taste. Meat was very tender. Enjoyed by all." Read More
6Ingredients
8Hours
330Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 lb. pork roast (mine was bone-in pork shoulder)
- 1 cup broth
- 1/4 cup balsamic vinegar
- 1/4 cup soy sauce
- 2 Tbsp. honey
- 2 tsp. minced garlic
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium660mg28% |
| Potassium910mg26% |
| Protein51g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(21)
Yummly User 5 months ago
Great taste. Meat was very tender. Enjoyed by all.
Yummly User a year ago
Excellent!! Followed recipe exactly. Will definitely make again!
Yummly User a year ago
I didn’t like it not a lot of flavor it was just ok
Yummly User 2 years ago
My daughter loves this. Will be making again.
Yummly User 2 years ago
Amazing fall apart juicy goodness!
Yummly User 2 years ago
It was really good. The meat fell off the bone and had a nice, mild flavor that was good as is & can also be sauced up if I want. Ill make it again.
Yummly User 2 years ago
I love this recipe! I make it all the time now! Meat is juicy tender and very tasty!
Yummly User 3 years ago
This turned out so good. I used ham boullion for the broth. I also added brown sugar to make a sweeter sauce. Served over homemade buns. I'm going to make it this weekend for an easy family dinner.
Yummly User 3 years ago
Classic and delicious! My kids loved it!
Yummly User 3 years ago
I have made this several times and love it! It’s simple, quick, and easy. It’s great to eat as is or you can add some of your favorite barbecue sauce. This recipe is a keeper!
Yummly User 3 years ago
It was very tender and delicious. I will be making this again.
Yummly User 5 years ago
Delicious! Came out great!
Yummly User 5 years ago
This was a hit with my family! I will definitely be using this recipe again.
Yummly User 5 years ago
Simple, fast and easy AND VEERRRY TASTEEEE... What’s not to love?
Yummly User 5 years ago
Not even joking, best pulled pork ive ever made. I used all of the liquid and added some cornstartch to it on the stove and it was perfect. I mixed some back in with the meat and left the rest for pouring on top or for dipping your sandwhich in ( served it on kaiser rolls).
Yummly User 6 years ago
It smells delicious and I can’t wait to eat it for lunch!
Yummly User 6 years ago
It turned out great! Nice and tender and full of flavor! Will make again!
Yummly User 6 years ago
Awesome! Nice and tender and great tasting!
Yummly User 6 years ago
This turned out quite well! Very taste
Yummly User 6 years ago
Very good! Substituted Maple Syrup for honey, and thickened the sauce over the stovetop. Served as pulled pork sandwiches.
Yummly User 7 years ago
This was the very best pulled pork I have ever experienced! While I did add a bit of extra BBQ sauce, it was delicious even without.