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Yummly User: "Really good. The only thing I changed was less su…" Read More
10Ingredients
50Minutes
270Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 whole eggs
- 7 slices peppered bacon (Thick Cut)
- 1 whole red onion (Small)
- 1 pkg. mushrooms (White Button)
- 8 oz. baby spinach (weight, Washed Dried And Stems Removed)
- 3 Tbsp. bacon grease (Reserved)
- 3 Tbsp. red wine vinegar
- 2 tsp. sugar
- 1/2 tsp. Dijon mustard
- 1 dash salt
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Directions
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol135mg45% |
Sodium400mg17% |
Potassium440mg13% |
Protein9g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A70% |
Vitamin C20% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Yummly User 3 years ago
Really good. The only thing I changed was less sugar because I don’t really like my salad dressings to be sweet. Used half the amount and added a little bit more Dijon. Made it as a dinner salad, and my husband and I both loved it. It’s radt and pretty fast to make. Will make again.
Yummly User 4 years ago
It’s an all-around delicious salad. The dressing doesn’t overpower the spinach and the egg is a perfect addition. The only thing that I do differently is that I cook my eggs soft-boiled. This adds a further complexity to the dish that wows the crowd. The only trick is removing the shell from the soft-boiled eggs without exposing the yolk!
Yummly User 6 years ago
Delicious, the dressing is just a bit tart for me so will add a little more sugar or cut back the vinegar and use some water next time! But it’s really good and I really liked that the onions and mushrooms are cooked!
Yummly User 6 years ago
The family loved it!
Yummly User 6 years ago
I forgot I didn’t have mushrooms, so I roasted some red peppers in the same pan right after the onions. It still turned out great.
Yummly User 6 years ago
Fantastic! I normally do not cook the red onions or mushrooms but it’s a nice finish as well!:)
Yummly User 7 years ago
Absolutely delicious!! Loved the dressing
Yummly User 7 years ago
Awesome salad! Refreshing!
Yummly User 7 years ago
Great!! Very tasty!!