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Yummly User: "Really enjoyed it
served over spicy coconut rice." Read More
14Ingredients
30Minutes
270Calories
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Ingredients
US|METRIC
3 SERVINGS
- 400 grams tofu
- 2 Tbsp. oil (extra virgin olive oil)
- 2 Tbsp. corn starch (corn flour)
- salt
- pepper
- 1 Tbsp. corn flour (or corn starch)
- 1/4 cup water
- 1/4 cup vegetable stock (see notes)
- 1 Tbsp. Sriracha
- 1 Tbsp. soy sauce (dark or light)
- 1 Tbsp. sugar
- 1 tsp. garlic (minced)
- 1 Tbsp. sesame seeds
- spring onions (for garnish, optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium740mg31% |
| Potassium250mg7% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium50% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 3 years ago
Really enjoyed it
served over spicy coconut rice.