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Yummly User: "I had sweet potatoes I needed to use. I don’t eat…" Read More
12Ingredients
75Minutes
1290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter (softened)
- 2 cups sugar
- 2 1/2 cups sweet potatoes (cooked and mashed)
- 4 eggs (from happy hens)
- 3 cups flour
- 1/2 tsp. salt
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. nutmeg
- 1 tsp. cinnamon
- 1 tsp. vanilla extract
- 2 tsp. lemon extract
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Directions
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1290Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol335mg112% |
Sodium1320mg55% |
Potassium470mg13% |
Protein18g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate190g63% |
Dietary Fiber6g24% |
Sugars104g |
Vitamin A270% |
Vitamin C4% |
Calcium25% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 2 years ago
I had sweet potatoes I needed to use. I don’t eat sweet potatoes unless baked with salt and butter or as fries. So I was a little skeptical if I would like this recipe. Let me say WOW ! It was so moist and delicious. My husband even liked it although he was skeptical also. So yes this recipe is a keeper.
Yummly User 3 years ago
ive made it several times each time they love it. just can't seem 2 get the icing 2 come out white. what am i not doing?
Yummly User 4 years ago
I used a little more sugar than asked bit it was delicious
Yummly User 5 years ago
An Awesome Cake! I added a little bit more sugar!!