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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup Sour Cream
- 1/2 cup mayonnaise
- 1 Tbsp. tex mex seasoning
- 1 Tbsp. brine (pickled jalapeno)
- 8 flour tortillas (burrito-size)
- 4 cups colby jack cheese (freshly grated, or Mexican blend)
- 2 cups cooked chicken breast (shredded, See Notes)
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