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Yummly User: "This is a keeper. Complex flavor combo. Next time…" Read More
12Ingredients
3Hours
250Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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250Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories250Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1300mg54% |
| Potassium630mg18% |
| Protein33g65% |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g6% |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(9)
Yummly User 2 months ago
This is a keeper. Complex flavor combo. Next time I’ll leave off the extra 1/2 tsp of salt though. The fish oil provides plenty of salt.
Yummly User 3 months ago
I marinated the thighs for a couple of hours, and pan fried, uncovered, with all the marinade ingredients over medium high for a few minutes on each side to brown up, then simmered, with lid slightly covered until reaching the final temperature.
An excellent recipe! So full of flavor!
Yummly User 3 months ago
really good - even better next day. next time i might add some hot pepper flake for a little heat.
Yummly User 8 months ago
Oh my!!!! This was so easy to make! I didn’t have fresh Thai basil on hand so I just used dried basil, added onion and garlic to the marinade. Marinating is key to the flavor. I premixed the ingredients and set the thighs in it for 3 hours. A must on the grill….you get some crunchy bits from the brown sugar! Bon appetite! Loved this dish!!!!
Yummly User a year ago
Very good só claerly easy tô understand
Yummly User a year ago
Great flavors, family loved it!
Yummly User 2 years ago
I would say a little too much basil and a little too much fish sauce.
Yummly User 2 years ago
Super good! My family loved it
Yummly User 2 years ago
I'm obsessed with this recipe! Can't wait to make it again!