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Thai Style Chicken and Noodle Meatballs
ITS NOT COMPLICATED RECIPES10Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 grams vermicelli noodles (mung bean)
- 1/2 cup coriander leaves (chopped, and some stems)
- 1 kaffir lime leaf (centre vein removed and the leaf chopped finely)
- 50 mL coconut cream
- 2 Tbsp. fish sauce
- 1 Tbsp. fresh lime juice
- 1 tsp. red curry paste (– I use Mae Ploy – if using other brands you may need more)
- 1 tsp. crushed garlic
- 500 grams chicken mince
- 1 small carrot (finely grated)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium780mg33% |
| Potassium790mg23% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A45% |
| Vitamin C6% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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