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Yummly User: "First cinnamon roll recipe I used that had the bak…" Read More
15Ingredients
11Hours
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup milk (whole, whole milk means full-fat)
- 4 Tbsp. unsalted butter (very soft)
- 1/3 cup all purpose flour (divided)
- 0.25 oz. active dry yeast (package)
- 3 Tbsp. granulated sugar
- 1/2 tsp. salt
- 1 large egg (at room temperature)
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 1 Tbsp. ground cinnamon
- 1/4 tsp. ground cloves
- 3/4 cup unsalted butter (melted )
- 1/2 cup confectioners sugar
- 1/3 cup heavy cream
- 1/4 tsp. salt
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium180mg8% |
| Potassium100mg3% |
| Protein2g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber<1g2% |
| Sugars36g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 4 years ago
First cinnamon roll recipe I used that had the bake time correct. I was very excited, they came out great. The roll was cake-like and not raw on the inner layers while crusty on the outer layers. Not sure I would refrigerate overnight next time because by time they rose again and baked them, it was almost lunchtime!