Amazing. Made this several times now. Everyone loved it.

So yummy. It makes the perfect breadsticks and Stromboli too!

I use this recipe often!

Excellent will use again

Great recipe,works every time, simple, fast and never fails. I have taken to seasoning the dough with herbs and garlic as well as the sauce.👍

Simple and easy. My family and friends loved the dough... our challenge: getting the pizza round as “first timers” doing pizza at home, but it was really fun family time

so easy and delicious!

it turned out great! its the only one i use now. i just use garlic salt for a pinch of flavour in the crust.

Great recipe! Did not need to modify it. We’ve made it 4 times, it is now our go to pizza dough

I have used this recipe several times now, & it is by far the easiest recipe to follow. I have tried others in the past & they were a real pain & too complicated. I will definitely pass this on to friends in the future! Thanks for the easy recipe as well as great pizza dough, it has become a Friday night staple in our house!

Loved it I would make it again.

Loved it! For someone who is new to baking/cooking this is such an easy recipe . Will do it again &again! Just a tip: make the dough really thin

great delicious definitely do it again

The dough was perfect i like it the crust is great

I've made this numerous time and it always turns out fantastic. Easy recipe and instructions are clear.

Soooo good!!! My family love it!!

I added Betweena 1/4 And 1/2 cup more water than the recipe asked for As the dough was a bit dry, or not sticky enough. But other than that, a perfect recipe. Like yyou say the temperature of the water is moist important. Made a pepperoni n cheese pizza. The dough rise superbly. N made a wonderful pizza base.

Awesome have been making it for a year now with our pizza oven. Never disappoints.

Excellent dough and it makes a great pizza!

I used this to make the Christmas Tree pull apart pizza (guided recipe here at Yummly). Wonderful!

really easy and turned out well on my first attempt

Excellent! Super easy and really good!

Recipe works great! As mentioned the dough is amazing. We add a little bit of garlic butter to the outer crust for a more tasty experience.

Good will use it again

Good recipe but in the video you didn’t work your dough

Very easy and straight forward.

Perfect! I’ve made pizza dough for years, sometimes it’s great and other times not-so- much. Thanks for the water temp tip and the kneading tip!

This was my first homemade pizza. I did use a bread maker for the dough. I grated a block of mozzarella (shredded cheese doesn't seem to melt the same) and the whole family loved it. Gonna try calzones with this same recipe soon and make my own sauce.

The only pizza dough I ever make! SO EASY and turns out perfectly EVERY time! I haven't tried refrigerating left over dough yet (because we always finish it off :-)), but I'd like to see how that works. LOTS of compliments on this crust!

great dough easy and yumm!