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Yummly User: "Amazing. Very delicious, much more so than recipe…" Read More
8Ingredients
6Hours
640Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 egg whites
- 6 egg yolks
- 8 oz. mascarpone cheese (at room temperature)
- 2 Tbsp. amaretto liqueur
- 9 Tbsp. sugar
- 1 cup espresso (freshly pulled, cooled to room temperature)
- 48 ladyfingers (storebought or homemade)
- cocoa powder (for dusting)
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Directions
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol470mg157% |
Sodium320mg13% |
Potassium350mg10% |
Protein20g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate88g29% |
Dietary Fiber3g12% |
Sugars22g |
Vitamin A25% |
Vitamin C |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(28)
Yummly User a year ago
Amazing. Very delicious, much more so than recipes with whipped cream.
Yummly User a year ago
amazing, but need to touble or triple the coffee syrup. i didnt make enough following the measurements
Yummly User 2 years ago
Very very yummy!! I also added a little chocolate liqueur. It was a hit! My mother in law always requests it now & she has very high standards about tiramisu :) it was super yummy and nothing too complicated! Definitely make ahead so there’s plenty of time to chill.
Yummly User 2 years ago
Excellent. Simple, and delicious.
Yummly User 2 years ago
Was really good! I even screwed it up and was able to repair…forgot to mix the mixtures together and had started loading on top of the cookies; was able to get the mixtures off the cookies enough and was back in action. Would make again.
Yummly User 3 years ago
This is my “ GOTO” recipe. Sometimes simple is Better.
Yummly User 3 years ago
Good recipe with a basic ingredients list but it was more time consuming than I’d anticipated. Turned out great!
Yummly User 3 years ago
My boyfriend really enjoyed this one! This is now his second favorite dessert. I bought the Amaretto from Knight Gabriello at Total Wine. The espresso (quad shot) from Starbucks and marscapone cheese by Mauro & Gianni at Sprouts Grocery Store. I made the lady fingers from scratch from "Tiramisu with Homemade Ladyfingers by Food Network Canada" on Yummly just without the excess sugar on the top of them.
It's creamy and light but a warning, the fresh espresso really pops out. Take your time. This is a delicate recipe.
Yummly User 3 years ago
Fantastic!!! Made this for my boyfriend, he loved it!!! Will make again for sure!!!
Yummly User 3 years ago
So good! It was my first time making tiramisu and it was much easier that expected.
My ladies fingers did turn out a little soggy so be quick with the dip!
Yummly User 3 years ago
Shear perfection. Followed precisely and the results are worth every bit
Yummly User 4 years ago
Really light and simple beautiful flavors
Yummly User 4 years ago
This tiramisu recipe is flipping amazing- I made one small change though - I switched the amaretto for a chocolate tequila. I just wanted to try something different, it was rich but light at the same time. This recipe is a keeper for me. Thanks to the originators
Yummly User 4 years ago
I’ve never made this desert but it was fantastic! My bf’s favorite desert so I was nervous to make it but it got rave reviews. He still doesn’t believe I made it and teases me that I bought it from a restaurant. Lol. It’s that good!! I didn’t have a mixer so did it all by hand. Whew! It was a workout! Such simple ingredients but worth it. Don’t over soak the ladyfingers. They really only need a 1-2 second dunk. I could have used 1-1/2 cups of espresso coffee since I ran a little short in the end. Don’t use the espresso powder! Fresh is the way to go. You can get it from Starbucks the night before and it’s not expensive (about $3 for one cup). Oh and I didn’t have amaretto so I used Rumchatta and it still turned out delicious!
Yummly User 4 years ago
Pretty tasty! It was creamy and moist and super easy to make👍
Yummly User 4 years ago
Greate recepie just the way I like it
Yummly User 4 years ago
Great!!!!!
My family LOVED it
Yummly User 4 years ago
it turned out great! we didn’t have mascarpone so we used cream cheese and cool whip instead. this was my first time making it and it was easy.
Yummly User 4 years ago
Had a hard time waiting hours. It was super easy to make, and I did get a taste of the cream and espresso liquor mixes. They were so good, and I think this was a fun recipe with delicious results.
I tasted this thing four hours later and it was perfect!! Loved the creaminess, coffee and liquor blend, and the presentation. Will definitely be using this recipe again!
Yummly User 4 years ago
I love this recipe! It really demystified tiramisu for me - now it’s one of my favourite deserts
Yummly User 4 years ago
Mì piace!! I would make it again, I turned into a tiramisu enthusiast while spending a month in Italy and this recipe is indeed authentic. I too find the simple approach ideal when preparing this dessert. Focusing on the flavor of the coffee and texture with a hint of liquor.
Yummly User 4 years ago
Great recipe, fairly easy to follow but lacks some additional information for beginners.
Yummly User 4 years ago
Best tiramisu I’ve had!
Yummly User 5 years ago
Delicious I would make it over and over
Yummly User 5 years ago
yummilicious. so very easy to follow. my go to recipe. thanks
Yummly User 5 years ago
Excellent tiramisu. Easy to make.
Yummly User 5 years ago
Great!! Didn't last long.
Yummly User 5 years ago
It was okay overall, what I don’t like is that in the directions it doesn’t tell you to stir the egg whites first and THEN add sugar, otherwise you won’t be able to get the desired texture. They should emphasize these details for someone who is a beginner.