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Yummly User: "Easy to make and used up the left over turkey in…" Read More
20Ingredients
50Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup all purpose flour
- 1/2 salt
- 6 Tbsp. butter (cut into pieces, I cut into Tbsps and then cut those pieces in half)
- 1/4 cup sour cream
- 1 egg (beaten, to brush over the pie crust)
- 1 1/2 cups sweet potatoes (peeled and diced)
- 1 cup russet potatoes (peeled and diced)
- 1/2 cup chopped carrots (about 2 carrots)
- 6 Tbsp. butter
- 1/2 cup diced onion
- 6 Tbsp. flour
- 2 cups organic chicken broth
- 1/2 cup heavy cream
- 3 cups turkey (shredded)
- 1 cup frozen sweet corn
- 1 cup frozen green beans
- 2 tsp. fresh rosemary (chopped)
- 1 tsp. smoked paprika
- 1 tsp. salt
- 1 tsp. pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium740mg31% |
| Potassium650mg19% |
| Protein19g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A160% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 3 years ago
Easy to make and used up the left over turkey in a delicious and tasty way. Made them in individual serving tins in the oven and it worked well. I have 3 in the freezer for another meal. I used celery instead of green beans and would do this again.
Yummly User 3 years ago
Great! Easy pie crust and sauce filling with veggies was delicious!
Yummly User 3 years ago
This was great! I don't have cast iron skillet so i used pie plate with top and bottom crust. Will be making again. And again.