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Yummly User: "“Oh, this is GOOD!” From the mouth of my 10yrs, w…" Read More
10Ingredients
20Minutes
460Calories
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Ingredients
US|METRIC
2 SERVINGS
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol0mg0% |
Sodium1010mg42% |
Potassium940mg27% |
Protein19g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber12g48% |
Sugars13g |
Vitamin A10% |
Vitamin C25% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)

Yummly User a month ago
“Oh, this is GOOD!” From the mouth of my 10yrs, who loves Alfredo. Surprisingly delicious. You won’t go wrong if you love Alfredo and try it.

Yummly User a year ago
So delicious. Will be making this again

Yummly User 3 years ago
SOOOOOO DELICIOUS!!!!

Yummly User 3 years ago
Amazing! This was my first time making Alfredo sauce from scratch and it turned out sooo yummy! Definitely will be adding this to my recipes!

Yummly User 3 years ago
This turned out really nice

Yummly User 3 years ago
creamy and good ☺️ this is so fast. perfect for busy parents.

Yummly User 3 years ago
Pretty easy and good

Yummly User 3 years ago
Very good recipe. Next time I’ll double the amount though.

Yummly User 3 years ago
Not that great! Mine turned out slightly sweet and the flavor just wasn’t great

Yummly User 3 years ago
Great alternative! Everyone loved it. Going to try it with my chicken Alfredo next!

Yummly User 4 years ago
It turned out really good but it was kind of sweet so I added a hint of cayenne & white pepper.

Yummly User 5 years ago
This smelled horrible

Yummly User 6 years ago
We loved this. I followed the recipe as written. So creamy and rich! My husband said this was the best thing he's eaten in a long time. My non-vegan son gave it the thumbs up too. This is definitely going on rotation in our house.

Yummly User 8 years ago
enjoyed it lots and just like the real stuff it was rich, creamy, and filling. made enough to freeze 2 small containers for my next pasta meal. on top of the pasta and sauce we put just barely steamed broccoli and fresh cut pieces of tomatoes - very colorful & deliscrumptious ! :) XXXX