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Yummly User: "I made two servings and it turned out really good…" Read More
17Ingredients
40Minutes
720Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1 1/4 lb. ground beef (85% lean)
- 4 oz. white button mushrooms (wiped clean with a damp paper towel and finely chopped)
- 2 whole carrots (diced)
- 6 cloves garlic (minced)
- 1 1/2 Tbsp. dried oregano
- 1 1/2 Tbsp. dried basil
- 1/4 tsp. red pepper flakes (dried)
- 2 Tbsp. tomato paste
- 1 1/4 cups dry red wine (like Cabernet Sauvignon)
- 28 oz. San Marzano tomatoes (can crushed)
- 1/2 Tbsp. kosher salt (plus extra to taste)
- 1 tsp. ground black pepper (plus extra to taste)
- 1 lb. fettuccine pasta (dried)
- 1/4 tsp. ground nutmeg
- 1/3 cup heavy cream
- 2/3 cup grated Parmesan cheese (freshly, plus extra for serving)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium910mg38% |
| Potassium1070mg31% |
| Protein35g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Yummly User 3 years ago
I made two servings and it turned out really good. We had bolognese at an upscale restaurant in Atlanta. This recipe was very similar! I will make it again!
Yummly User 4 years ago
This was restaurant-quality bolognese. Surprisingly easy to put together, and so incredibly delicious! My husband even went back for seconds. This is definitely going into my rotation, and it’s so good, I’ll make it for company.
Yummly User 4 years ago
I substituted the first amount of wine with water and the second amount with red wine vinegar, but next time I would replace it with water and only a bit of vinegar.
Yummly User 5 years ago
It was very acidic making it hard for my kids to eat
Yummly User 5 years ago
Really great! So easy
Yummly User 6 years ago
Great! Turned out perfectly
Yummly User 6 years ago
Really, really good. be careful when you take the pasta out of the water before adding it to the bolognese, it may water down the sauce and this is so good you wont want that.
Yummly User 7 years ago
Delicious pasta recipe worthy of serving to company. My family, including the picky eaters, devoured it fully. I'll certainly include it in our usual meal rotation.