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Winter Salad With Kiwifruit, Fuyu Persimmon, Walnuts and Cranberry
DELIGHTFUL MOM FOOD12Ingredients
10Minutes
430Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 cups lettuce (green, chopped)
- 1 Fuyu persimmon (cut into slices)
- 2 kiwifruit (peeled and cut into slices)
- 1/4 fennel bulb (cut into slices)
- 1/2 cup walnuts
- 1/2 cup dried cranberries
- freshly ground black pepper
- dressing (Walnut)
- 2 Tbsp. walnut oil
- 2 Tbsp. extra-virgin olive oil
- 1 1/2 Tbsp. balsamic vinegar
- 1 garlic clove (small, minced)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium35mg1% |
Potassium510mg15% |
Protein5g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber5g20% |
Sugars12g |
Vitamin A110% |
Vitamin C110% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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