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Yummly User: "So awesome, They are perfect. Will definitely mak…" Read More
9Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chickpeas (boiled, drained, and mashed)
- 2 cups zucchini (grated and squeezed)
- 1 cup grated carrots
- 1 jalapeño pepper (mashed or chopped)
- 1/4 cup chickpea flour
- 2 Tbsp. Sriracha sauce
- 1 tsp. cumin powder
- 1 tsp. garlic (chopped or mashed)
- 1 tsp. salt
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium990mg41% |
Potassium470mg13% |
Protein7g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber6g24% |
Sugars6g |
Vitamin A100% |
Vitamin C30% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
So awesome, They are perfect. Will definitely make them again. I fried them with olive oil flipping them at the perfect time. No falling apart! Thank you!
Yummly User 4 years ago
I really like these. They do tend to fall apart, so be gentle. I baked mine in the oven.